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Dinner Menu

Tuesday - Thursday [5p - 9p]
Friday [5p - 10p]
Saturday [6p - 10p]


You can share if you want!

Pretzel Bites

beer cheese, IPA mustard


Baja Tartare

Tuna tossed in baja sauce, green


Salmon Cakes

house-made cakes, herbs, mixed greens, lemon dill


Lettuce Wraps

shredded chicken


Cauliflower Bites

Chef's rotating set


Garlic Parm Fries



Braised pork on top of crispy plantains, tossed with spicy mojo verde



· add egg / avocado +2
· add chicken / tofu +5
· add steak / shrimp +8

House Salad

mixed greens, carrot, red onion,
radish, tomato, crispy chickpeas



Caesar Salad

romaine lettuce, caesar dressing,
shaved parmesan, crispy chickpeas


Summer Salad

mixed greens, mixed berries, goat cheese, pecans, maple shallot dressing



All sandwiches served with house-made chips.
[sub french fries +2]

Bantam Wrap

shredded chicken, avocado, bacon, lettuce, tomato, mojo verde, roasted red pepper wrap


Crispy Chicken

cripsy chicken, spicy aioli, pickles, house slaw, ciabatta


Salmon Burger

house-made salmon burger, lettuce, onion, cucumber, brioche bun



The “Smash” Burger

1/4 pounder, lettuce, tomato, burger sauce, brioche bun

Single Smash


Double Smash


Chicken Kebabs

Grilled chicken or shrimp with onions, peppers, tomatoes, with a lemon crema



Chicken Pesto Pasta

Chicken, shallots, pesto, garlic, tomato over penne pasta



Miso beef, broth, cilantro, shredded carrots, vermicelli, cabbage, sliced beef


Steak Sandwich

arugula, caramelized onions, mozzarella, horseradish aioli, brioche


Chicken Cutlets

crispy chicken, greens, parmesan, balsamic vinaigrette


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