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Dinner Menu

Tuesday - Thursday [4p - 9p]
Friday [4p - 10p]
Saturday [5p - 10p]

Made To Share

This is tapa style menu. Feel free to share...or not.

House Made Chips

made fresh daily, served with our Burger Sauce

$6

French Fries

$7

Sweet Potato Fries

served with our hot honey

$8

Garlic Parmesan Truffle Fries

with roasted garlic aioli

$9

Chicken Wings

Choice of sauce: buffalo, spicy ginger, garlic parmesan. 1/2 pound or pound.

Small

$11

Large

$20

Crispy Cauliflower Bites

choice of sauce: spicy ginger or buffalo

$13

Ahi Tuna Nachos

ahi tuna, napa cabbage slaw, pickled onions and jalapeños, bang bang sauce, sesame seeds

$20

Berry Summer Salad

mixed greens, candied walnuts, blueberries, strawberries, goat cheese, lemon dill dressing

$16

Caprese a la Burrata

beefsteak tomatoes, fresh basil, burrata, on a bed of mixed green topped with balsamic glaze

$15

Tropical Pineapple Pig Bowl (Sub Crispy Tofu)

crispy pork, white rice, pickled onions, grilled pineapple salsa, topped with blueberry jalapeño dressing

$18

Made To Share

This is a tapa style menu. Feel free to share...or not.

Cheese Curd Flight

trio of white cheddar, garlic white cheddar, and dill cheddar, with dipping sauces

$13

Caesar Salad

chopped romaine, caesar dressing with shaved parmesan and toasted sunflower seeds

$13

Bantam Smash Sliders

3 beef sliders topped with house made pickles, burger sauce, american cheese on a brioche bun

$17

Steak Sliders

3 steak sliders topped with caramelized onions, mozzarella cheese, horseradish aioli on a brioche bun

$20

Crispy Chicken Sliders (Sub Crispy Tofu)

3 crispy chicken sliders, topped with coleslaw, pickles, and spicy chipotle aioli on a brioche bun

$16

Seared Tuna

sesame crusted tuna with honey and soy glaze, served with wasabi mayo

$20

Grilled Garlic Shrimp

in a garlic lemon white wine sauce served with garlic bread

$20

Fried Green Tomatoes

breaded green tomatoes, on a bed of mixed greens topped with verde aioli and shredded parmesan cheese

$14

Clams Casino

Six half clams topped with a savory mixture of breadcrumbs, fresh chopped bacon

$16

Korean Glazed Salmon

8 oz seared salmon with our house made Korean glaze, home made fried rice, and steamed broccoli

$24

Smoked Tri Tip Board

corn and black bean salsa, roasted garlic bread, house made BBQ sauce

$26

Peachy Burrata Board

grilled peaches, burrata cheese, roasted garlic bread, crushed walnuts, balsamic reduction

$18

HOURS

Sunday and Monday

Closed

Tuesday-Thursday

Coffee 10:00am - Lunch 11:00 - Dinner 4:00 - Kitchen Close 9:00 - Bar Close 12:00am

Friday

Coffee 10:00am - Lunch 11:00 - Dinner 4:00 - Kitchen Close 10:00 - Bar Close 1:00am

Saturday

Dinner 5:00 - Kitchen Close 10:00 - Bar Close 1:00am

 

Four Venues, One Passion

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